This weekend I made two new breakfast dishes. Neither one of them were my creation, I got them both from Facebook friends and their lovely blogs that I follow. I wanted to pay them homage here as both recipes turned out absolutely great!
The first dish, that I made Saturday for breakfast, was Mel’s Bacon, Egg and Cheese Breakfast Egg Rolls. These little pockets of breakfast goodness were quick to make and easy to eat. I did a variation on the bacon and used sage turkey sausage from the butcher counter and used pepper jack cheese.
The second dish I made, for a lovely Sunday breakfast, was Susan’s Cinnamon Roll Popovers from She’s Becoming DoughMessTic. Susan made a goal of making a popover recipe a week for all of 2012, yes 52 new popover recipes to choose from. It just so happens that I got a popover pan for my birthday and was delighted to learn that she would be supplying me with more recipes than I will be able to keep up with. Her very first popover recipe shared this year was this one and I was smitten with it from the start.